Please choose the second bag of coffee beans that you would like shipped bi-weekly
This Italian style espresso blend is slow roasted from a low temperature, and then baked to a light smokey finish point. We start with beans from Brazil which create a unique, milk chocolate foundation. Then we add beans from Central America for a robust, earthy tone, and a dash of Indian Malabar for a lovely crema. Not only is the blend an intensely rich and sweet espresso, but it can also be ground for a great cup of brewed or pour over coffee.
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