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Baratza Vario-W Coffee Grinder

$559.00

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Product Description

Vario-W

Weight-based grinding for extreme accuracy makes it easier to make that perfect cup of coffee. Baratza’s groundbreaking Vario-W is a fully integrated real-time weight-based grinder. It has all the features of the Vario including small footprint, macro/micro adjustment, ceramic burrs, and a broad range of grind, but uses a weight-based dosing approach rather than a time-based approach.

This professional-grade grinder fits anywhere, from your kitchen to your office to your café. The Vario-W was initially designed for use in a manual brew bar in a café, eliminating the need to manually pre-weigh coffee beans. The built-in precision load cell provides accurate weighing, while grinding, to within 0.1 grams. Three user-programmable buttons make for repeatable, one- touch grinding.

The design is beautiful as well as functional. The Vario-W’s intuitive macro/micro adjustments offer 230 distinct and repeatable settings for any style of coffee. The Vario-W’s unique 54mm ceramic flat burrs provide accurate, fast-grinding (averaging 2 g/sec) performance and remain sharp twice as long as the best steel burrs. The high-torque DC motor and belt drive transmission mean your beans are in for a smooth, cool ride.

As always, it’s not just what’s inside that matters; the Vario-W’s smooth operation carries over from internal to external, with front-mounted, easy-access control units, a 5 oz. grounds coffee collection bin.

Specifications

Speed To Grind1.6g/sec.—2.2g/sec.

Burrs 54 mm ceramic burrs

Bean Hopper Capacity 8 oz (230 g)

Grounds Bin Capacity 6.3 oz. (180 g)

Weight 9 lbs. (4.1 kg)

Dimensions WxHxD (cm) 13x36x18

Power Rating (North America) 120 V AC 180 Watts 50/60 Hz. 1.5 Amp

Power Rating (Other) 230 V AC 180 Watts 50/60 Hz. .8 Amp

No Load Burr Speed 1350 RPM

Safety Listing UL/CSA/CE/EK

Designed & Engineered Seattle, WA, & Germany

Exploded View & Parts List Download PDF

Grinder Comparison Chart Download PDF

Particle Distribution Chart Download PDF

Steel vs Ceramic BurrsDownload PDF


Reviews

CoffeeGeek: Weight Based Grinding Becomes Reality: Baratza's New Thing
Chris' Coffee
Jason Dominy

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