Micro-Lot coffees are available on an extremely limited basis and consequently only at specific times of the year. These will be unique, fully traceable and have very small lots from 5-40 bags.
Costa Rica is regarded as one of the world's premiere coffee growing regions due to its volcanic soil and ideal drainage. As a result, this dark roasted, full-bodied coffee creates a slightly more complex cup than the light roast. Its flavor profile is marked by the same subtle chocolate and citrus nuances, but its finish has a gentle, lingering smokiness. Without a doubt, this stuff is the definition of ‘pura vida.’